Rice Powder

Rice Powder

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Rice flour is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a common substitute for wheat flour. It is also used as a thickening agent in recipes that are refrigerated or frozen as it inhibits liquid separation.

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Rich in vitamins Contains sun-protecting agents like ferulic acid and allantoin. Improves health

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